Specialized light-duty lifts are in consistently high demand in the world. The main consumers of such lifts are public catering establishments but adapted versions are successfully used in public nutrition units, educational or medical institutions, railway stations, shopping and entertainment centers.
Quick Details
Rated load: 100kg-300kg
Rated speed: 0.4 m/s - 1.0 m/s
Drag mode: ac drag drive
Control mode: V = 0.4 m/s single speed; 0.4m/s <V is less than or equalto 1.0 m/s frequency conversion
Door type: manual vertical sliding door
Door opening: one -way/through/ 90 degrees
Production Features
Elevators for restaurants are equipped with electronic control systems. The high reliability of electronics makes it possible to minimize the eventual occurrence of extraordinary situations. In the overwhelming majority, there is no safety catch in the design of restaurant elevators, however, at the request of the customer this option can be included in the individual project.
The carcass of the car is made of galvanized steel, and the car itself is made of stainless steel. Due to the high demands of industrial sanitation standards, the walls of the car must be resistant to regular washes with special disinfectants
Our Factory
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